Dessert

RHUBARB PAVLOVA WITH FILO
CHEVRIL MOUSSE, PLUM LIQUOR POACHED RHUBARB 13

ROASTED BANANA ICE CREAM, GENOISE CUSTARD
FRESH BANANA AND RUM SYRUP 12

CHOCOLATE CARAMEL PECAN TART
POPCORN ICE CREAM, FRANGELICO CHANTILLY 13.5

CHOCOLATE POT DE CREME, OAT COOKIE
RASPBERRY ESPUMA AND CHOCOLATE WAFER 13

CHOCOLATE TASTING
LIME CAKE GANACHE ROLL WITH MATCHA COOKIE CRUMB
MATCHA TEA LAYERED CHOCOLATE PETIT GATEAU
DARK CHOCOLATE SEMI-FREDDO, MINT ICE CREAM 15.5

CARAMELIZED PINEAPPLE COCONUT CAKE
TOASTED COCONUT PANNA COTTA, ORANGE MARMALADE 13

GRAND FIR HONEY MARINATED STRAWBERRIES
ANGELFOOD CAKE, RASPBERRY JAM, ALMOND PRALINE ICE CREAM 14

HOUSE MADE SORBET OR ICE CREAM 12.5

ASSORTMENT OF PETITS FOURS 6.5

TAKE HOME BOXES

SELECTION OF PETIT FOURS 2 PIECES 3.50, 8 PIECES 12.00
HAND MADE TRUFFLES 6 PIECES 11.5, 12 PIECES 19.5


Cheese

A SELECTION OF CANADIAN AND IMPORTED CHEESES

DAVID WOOD’S “JULIETTECAMEMBERT, BC
GOAT’S MILK, SEMI-SOFT

POPLAR GROVE TIGER BLUE, BC
COW’S MILK, FIRM AND SHARP

FARMHOUSE CLOTHBOUND CHEDDAR, BC
COW’S MILK, NUTTY AND GRASSY

BRITANNIA CHEDDAR, BC
COW’S MILK, 3 YEAR AGED, SHARP AND TANGY

LA SAUVAGINE, QUEBEC
COW’S MILK, SOFT BRIE-LIKE

BENEDICTINE, QUEBEC
COW’S MILK, MILD EARTHY BLUE

HUMBOLDT FOG, CALIFORNIA
GOAT’S MILK, ASH RIND, SOFT AND CREAMY TEXTURE

MORBIER, FRANCE
COW’S MILK, SEMI SOFT, VEIN OF VEGETABLE ASH

FARM HOUSE ″HEIDI″ GRUYERE, AGASSI
COW’S MILK, FIRM

$6.50 per selection

SERVED WITH WARM WALNUT RAISIN BREAD
AND SEASONAL COMPOTE