STARTER

CARAMELIZED ONION SOUP
AGED GRUYERE, BLACK PEPPER CROUTON, SHERRY GASTRIQUE

KALE AND BRUSSELS SPROUT SALAD
FARMHOUSE FROMAGE FRAIS, ORANGES, CRISPY CHICK PEAS

HANDPICKED GLORIOUS ORGANIC GREENS
SHAVED ROOT VEGETABLES, SELECTION OF DRESSINGS

MAINS

WILD B.C. SALMON
YOUNG VEGETABLES, FINGERLING POTATOES, GREEN SAUCE

DUO OF FRASER VALLEY PORK
BRAISED PORK CHEEK, CRISPY PORK BELLY, SWISS CHARD, BONE BROTH

SMOKED YUKON GOLD POTATO RAVIOLI
BC SIDE STRIPE PRAWNS, GRANA PADANO, CHIVE BUTTER SAUCE

DESSERT

PASSIONFRUIT CONDENSED MILK CAKE ROLL
MANGO PARFAIT, HONEY FILO

CHOCOLATE SPONGE CAKE
LEMON GANACHE, TOASTED EARL GREY MERINGUE, LEMON CUSTARD

PINEAPPLE BANANA CAKE
CREAM CHEESE MOUSSE, SORREL PINEAPPLE SORBET
CRISPY PUMPKIN SEED MERINGUE

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The Pre-Theatre menu is available between 5:30 and 6PM everyday.