STARTER

ALBACORE TUNA TARTARE
PICKLED CUCUMBERS, RADISHES, SESAME SOY DRESSING

PARSNIP AND VANILLA SOUP
CARAMELIZED ONION JAM, THYME CHANTILLY

KALE ‘CAESAR’
DOUBLE SMOKED BACON, ANCHOVY, BRIOCHE CROUTONS

MAINS

DOUBLE STUFFED RAVIOLI
POTATO LEEK, TRUFFLE MASCARPONE, BLACK GARLIC EMULSION

WILD BC SALMON
CREAMY POLENTA, CAULIFLOWER, BROWN BUTTER VINAIGRETTE

BREMNER FARM CHICKEN
SAGE AND WALNUT CRUST, ROASTED APPLES, CELERIAC, CIDER

DESSERT

CHOCOLATE RASPBERRY PARFAIT
VANILLA CHOCOLATE COOKIE ICE CREAM

LEMON CREAM CHEESE MOUSSE
GRAHAM CRUST, ORANGE HIBISCUS MERINGUE, TROPICAL FRUIT SALAD

BANANA WALNUT CAKE
APPLE DATE COMPOTE, BANANA ICE CREAM

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