STARTER
CARAMELIZED ONION SOUP
AGED GRUYERE, BLACK PEPPER CROUTON, SHERRY GASTRIQUE
KALE AND BRUSSELS SPROUT SALAD
FARMHOUSE FROMAGE FRAIS, ORANGES, CRISPY CHICK PEAS
HANDPICKED GLORIOUS ORGANIC GREENS
SHAVED ROOT VEGETABLES, SELECTION OF DRESSINGS
MAINS
WILD B.C. SALMON
YOUNG VEGETABLES, FINGERLING POTATOES, GREEN SAUCE
DUO OF FRASER VALLEY PORK
BRAISED PORK CHEEK, CRISPY PORK BELLY, SWISS CHARD, BONE BROTH
SMOKED YUKON GOLD POTATO RAVIOLI
BC SIDE STRIPE PRAWNS, GRANA PADANO, CHIVE BUTTER SAUCE
DESSERT
LEMON CURD TART WITH GRAHAM WAFER
CREAM CHEESE MOUSSE, TROPICAL FRUIT SALAD, CINNAMON TUILE
SPICED CHOCOLATE BAVAROIS
CHOCOLATE SHORT BREAD, POPCORN ICE CREAM, CARAMEL CORN
APPLE CAKE
MAPLE BACON ICE CREAM, LACE TUILE, RED APPLE PUREE
45
The Pre-Theatre menu is available between 5:30 and 6PM everyday.
